Our Menu

Signature soft pretzel with warm butter glaze and kosher salt. Served up hot with spicy mustard and house-made Mash Craft red beer cheese.

House-made crispy potato chips. Choice of cajun or BBQ.

Loaded chips with BBQ pork or chicken, Mash Craft beer cheese, italian cheese blend, bacon, ranch drizzle, and topped with chives and sriracha.

Hot and crunchy breaded dill pickles. Served with siracha honey ranch.

Crispy mini corn dogs. Served with a choice of spicy mustard or ketchup.

Local red pepper hummus, fresh veggies, feta & olive medley served with toasted flatbread and tzatziki.

5 cheese or pepperoni bosco sticks served with warm butter glaze and Italian seasoning and a side of marinara.

House-made beer cheese blended with buffalo sauce, chicken, and an Italian cheese blend topped with chives and served with toasted pita bread.

Signature soft pretzel with warm butter glaze and cinnamon sugar served with warm icing for dipping.

Local JT’s sneaky hot BBQ sauce, Indiana pulled pork, Italian cheese blend, chives, and ranch drizzle.

Frank’s red hot buffalo sauce, grilled chicken, Italian cheese blend, and ranch drizzle.

Marinara sauce, crispy pepperoni, Italian sausage, bacon, Italian cheese blend, and Italian seasoning.

Ranch, grilled chicken, bacon crumbles, Italian cheeses, spinach, Italian seasoning.

House-made dill sauce, Philly steak, sun dried tomatoes, cheese blend, bacon, and beer cheese drizzle.

Feta olive spread topped with spinach, artichokes, sundried tomatoes, roasted red peppers, and an Italian cheese blend drizzled with a balsamic glaze.

Ciabatta roll, shaved turkey breast, bacon, swiss cheese, dill sauce, red peppers.

Ciabatta roll, grilled chicken, local JT’s sneaky hot BBQ sauce, Italian cheese blend and provolone cheese, bacon, jalapenos served with a side of ranch.

Ciabatta roll, house made dill sauce, roasted red pepper, diced banana pepper, spicy mustard with steak, and an Italian cheese blend.

Grilled chicken, bacon, Italian cheeses, spinach, ranch. Served in a toasty tortilla.

Steak with a feta cheese blend and diced cucumber, roasted red pepper, and house made dill sauce in a toasty tortilla. Served with a side of tzatziki.

Roasted red peppers, hummus, spinach, artichokes, Italian cheese blend, balsamic reduction, banana peppers. served in a tortilla wrap.

Half of a flatbread with tomato sauce and Italian cheese blend.

6 mini corndogs.

Half of a turkey and cheese served on a ciabatta roll.